Zokuri | Damascus Chef's Knife
The knife that does everything.
The Yozoku Damascus Chef Knife is the foundation of every serious kitchen. Forged from 67 layers of real Damascus steel around a high carbon core, this 19.5cm Gyuto-style blade moves through meat, fish, and vegetables with quiet precision. The curved belly allows a natural rocking motion — chop, mince, and dice without lifting the tip. The 15° hand-sharpened edge bites clean from the first use. Every blade carries a unique Damascus pattern formed during forging. No two look the same. No shortcuts taken.
Specifications
Blade material |
67-layer Damascus steel |
Handle material |
Premium Purple sandalwood |
Blade length |
195mm |
Handle length |
135mm |
Blade width |
46mm |
Total length |
330mm |
Tip angle |
64° |
Weight |
~203g |
Care instructions
Hand wash only — never the dishwasher. Dry immediately after washing. Store on a magnetic knife strip or in a knife roll. Sharpen with a whetstone at 15° for best results, and oil the blade occasionally to keep it bright.
About the steel
Our blades are pattern-etched high-carbon steel — the Damascus look, honestly priced. Razor sharp out of the box and built for daily use.
Shipping
Free tracked shipping worldwide, on every order.
What arrives at your door
Your knife, razor sharp
Premium presentation box
Shipped free — worldwide, tracked
From their kitchens
“Scary sharp out of the box. The kurouchi finish is gorgeous in person.”
“Feels like it was made for my hand. Prep time has genuinely halved.”
“Bought one for my dad, came back for two more. The box alone feels premium.”